Recipe: Baked dark chocolate mousse
This decadent chocolate dessert is somewhere between a mousse, a cake and a soufflé. Served warm, boasting intense chocolate flavour and truly indulgent. Preparation time: 30 minutes Servings: 6-8 Difficulty: Easy Ingredients: For the mousse cake 75g Lindt Dessert chocolate, 70% cocoa 60g butter 3each eggs, separated Pinch Salt 90g raw caster sugar 15g […]
